Our Story
A Khandallah fixture, fed by hand since 2011.
Dunshea’s Deli sits on the corner of Burma Road, just around the bend from Khandallah Park and the Skyline trailhead. For more than a decade it’s been the village’s morning ritual: a flat white before the hill, a pie at lunch, a bag of provisions on the way home.
Craig and the team run it the way a good local should be run. Everything in the cabinet is made on site, the coffee is poured with care, and there are always GF options and alternative milks for whoever walks in. People drive the extra distance for it, and say so.








